Hot Cocoa Cookies
 
 
Author:
Ingredients
  • 1 cup butter, softened
  • ¾ cup white sugar
  • ¾ cup brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • ⅔ cup cocoa powder
  • ¾ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup semisweet chocolate chips
  • 1 cup dehydrated miniature marshmallows
Instructions
  1. In a large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and marshmallows.
  2. Refrigerate cookie dough for a minimum of 2 hours.
  3. Preheat oven to 350 degrees F (175 degrees C).Drop by rounded teaspoonfuls onto ungreased cookie sheets.
  4. Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.
Recipe by My Hot Southern Mess at https://www.myhotsouthernmess.com/2018/12/17/cocoa-cookies/