Cracked Sugar Cookies
 
 
Author:
Ingredients
  • 1¼ cups white sugar
  • 1 cup butter
  • 3 egg yolks
  • 1 teaspoon vanilla extract
  • 2½ cups gluten free all-purpose flour
  • ½ teaspoon xanthan gum
  • 1 teaspoon baking soda
  • ½ teaspoon cream of tartar
Instructions
  1. Preheat oven to 350 degrees F (180 degrees C). Lightly grease 2 cookie sheets.
  2. Cream together sugar and butter. Beat in egg yolks and vanilla.
  3. Add flour, baking soda, xanthan gum, and cream of tartar. Stir.
  4. Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten. Bake 10 to 11 minutes, until tops are cracked and just turning color.
Recipe by My Hot Southern Mess at https://www.myhotsouthernmess.com/2015/12/24/cracked-sugar-cookies/